Pomegranate Lassi | How to make Pomegranate Lassi

By Zulekha Bose  |  7th Mar 2017  |  
4.0 from 1 review Rate It!
  • Pomegranate Lassi, How to make Pomegranate Lassi
Pomegranate Lassiby Zulekha Bose
  • Prep Time

    5

    mins
  • Cook Time

    0

    mins
  • Serves

    3

    People

49

1





About Pomegranate Lassi Recipe

Healthy and refreshing cool drink for summers. Goodness of pomegranate in curd gives a healthy twist to lassi

Pomegranate Lassi is a delicious dish which is enjoyed by the people of every age group. The recipe by Zulekha Bose teaches how to make Pomegranate Lassi step by step in detail. This makes it easy to cook Pomegranate Lassi in your kitchen at home. This recipe can be served to 3 people. You can find this dish at most restaurants and you can also prepare Pomegranate Lassi at home. This amazing and mouthwatering Pomegranate Lassi takes 5 minutes for the preparation and few minutes for cooking. The aroma of this Pomegranate Lassi is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Pomegranate Lassi is a good option for you. The flavour of Pomegranate Lassi is palatable and you will enjoy each and every bite of this. Try this Pomegranate Lassi and impress your family and friends.

Pomegranate Lassi

Ingredients to make Pomegranate Lassi

  • Chilled Curd milky mist 400 ml
  • Sugar 3 tbsp
  • FRESH CREAM 2 TBSP
  • Milk 1/2 cup
  • Black Salt 1 pinch
  • Cardamom Powder 1/4 tsp
  • Pomegranate 1
  • Ice cubes (optional)

How to make Pomegranate Lassi

  1. Take a juicer jar .
  2. Take out seeds from pomegranate.
  3. Add all the ingredient in a juicer jar.
  4. Blend for good 2 minutes
  5. Serve chilled and enjoy this pomegranate lassi in summers when you are feeling thursty.

Reviews for Pomegranate Lassi (1)

Ayushi Prakash9 months ago

yummy!
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