Name: Moong daal laddo recipe by Aanubha Bohra at BetterButter
Prep time: 60 min
Cook time: 59 min
Total time: 119 min
Yield: 6
Ingredients: #moong daal laddoo Ingredients One kag sabut moong One cup udad flour 750 grm Jeggery.. (gud) 250grm..badam crushed 50 grm khaskhas Ghee 300 grm Ilaichi powder 1 spoon

Ingredients Serving: 6

#moong daal laddoo Ingredients One kag sabut moong One cup udad flour 750 grm Jeggery.. (gud) 250grm..badam crushed 50 grm khaskhas Ghee 300 grm Ilaichi powder 1 spoon

Instructions

#Methood Sabut moong ka powder bana le.. Or readymade Deep pan mai ghee aur moong flower n udad flour ko sek le... Khushbu aane tk.. 15/20 minutes lagenge... Jaggery ko crush kare.. Ab flour light brown hone pr .. Ek plate mai nikal le... Ab pan mai. Two sppon ghee garam kare.. Usme khaskhas brown hone tk sek le.. Ab usme Jeggery add kare aur melt hone tk pakae... Moong flour mai crushed badam add kare.. Ab Jeggery wale pan mai.. Moong daal paste add kare.. Aur mix kare.. Ilaichi powder bhi add kare. Aur70% thanda hone pr laddoo bana le.. Thanks :heart_eyes::clap:

Similar Recipes