Roti Ka Halwa/Bread Halwa | How to make Roti Ka Halwa/Bread Halwa (19 likes)
- By Jaya Rajesh
Created on 8th Mar 2017
About Roti Ka Halwa/Bread Halwa
This is an easy peasy halwa that can be made in a jiffy.
Roti Ka Halwa/Bread Halwa is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Tamil Nadu cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Roti Ka Halwa/Bread Halwa at your home. Roti Ka Halwa/Bread Halwa by Jaya Rajesh will help you to prepare the perfect Roti Ka Halwa/Bread Halwa at your home. You don't need any extra effort or time to prepare this. It just needs 10 minute for the preparation and 25 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Roti Ka Halwa/Bread Halwa.
- Prep Time10mins
- Cook Time25mins
Ingredients to make Roti Ka Halwa/Bread Halwa
- 4 bread slices preferably a day old
- 1/2 cup sugar powdered with 2 cardamoms
- 300 ml milk
- 50 gm clarified butter
- Few strands of Saffron
- Few raisins and cashews