Fish in Chilli Sauce | How to make Fish in Chilli Sauce (49 likes)
- By Manini Badlani
Created on 8th Oct 2015
About Fish in Chilli Sauce
This is my friend Kyamas Anklesaria's recipe which he often brings to potlucks.
Fish in Chilli Sauce is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Parsee cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Fish in Chilli Sauce at your home. Fish in Chilli Sauce by Manini Badlani will help you to prepare the perfect Fish in Chilli Sauce at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 60 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Fish in Chilli Sauce.
- Prep Time0mins
- Cook Time60mins
Ingredients to make Fish in Chilli Sauce
- 1 medium sized onion (roasted)
- 6 kashmiri red chillies (lightly boiled and deseeded)
- 5 cloves garlic
- 2 inch piece ginger
- 3 cloves
- 1 tbsp cumin seeds
- 1 1/2 tbsp malt vinegar
- 1 1/2 tsp sugar
- Salt according to taste
- 1 tsp turmeric
- 2 Mackerels ( whole washed and cleaned).
- 2 tbsp oil