Name: Bhapa Doi recipe by Shivani Saxena at BetterButter
Prep time: 10 min
Cook time: 390 min
Total time: 400 min
Yield: 4
Ingredients: 2 cups condensed milk; 1/2 cup curd; 1 cup Toned Milk; Handful of crushed cashewnuts and raisins; 4 tbsp Brown sugar for garnish

ABOUT Bhapa Doi RECIPE

Baked sweet curd is a traditional sweet of Bengal. It is delicious and makes a great dessert for summers

Ingredients Serving: 4

2 cups condensed milk
1/2 cup curd
1 cup Toned Milk
Handful of crushed cashewnuts and raisins
4 tbsp Brown sugar for garnish

Instructions

Take a microwave safe borosil or pyrex bowl.Add condensed milk,curd,toned milk and dry fruits in it.whisk it well to remove lumps.
Preheat oven to 170 degree celsius.Fill a baking tray with water.Put the baking dish in middle rack.Place the bowl with all ingredients in the centre of baking tray.Water is added to the tray so as to avoid burning of milk.Bake this for 30 minutes.
After 30 minutes,put a toothpick in the centre of Doi.Toothpick should come out clean.Remove the bowl out of oven and let it cool for 10 minutes.
Now place Doi in freezer for 6 hours or overnight so as to set completely.
Garnish with brown sugar.Caramelize sugar with a blow torch.Serve it cold and enjoy.

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