Carrot Cake Muesli Cookies | How to make Carrot Cake Muesli Cookies

By Riya Patel  |  10th Mar 2017  |  
5.0 from 1 review Rate It!
  • Carrot Cake Muesli Cookies, How to make Carrot Cake Muesli Cookies
Carrot Cake Muesli Cookiesby Riya Patel
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

1

1





About Carrot Cake Muesli Cookies Recipe

If you're totally obsessed with carrot cake, here is a new way to enjoying it as carrot cake muesli cookies

Carrot Cake Muesli Cookies is an authentic dish which is perfect to serve on all occasions. The Carrot Cake Muesli Cookies is delicious and has an amazing aroma. Carrot Cake Muesli Cookies by Riya Patel will help you to prepare the perfect Carrot Cake Muesli Cookies in your kitchen at home. Carrot Cake Muesli Cookies needs 20 minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Carrot Cake Muesli Cookies. This makes it easy to learn how to make the delicious Carrot Cake Muesli Cookies. In case you have any questions on how to make the Carrot Cake Muesli Cookies you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Riya Patel. Carrot Cake Muesli Cookies will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Carrot Cake Muesli Cookies

Ingredients to make Carrot Cake Muesli Cookies

  • 1 cup carrots, grated
  • ¾ cup bajra flour
  • 1 cup muesli
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp ground cinnamon
  • pinch of salt
  • ¼ cup coconut oil
  • 1 egg
  • 1 tsp vanilla extract
  • ½ cup maple syrup

How to make Carrot Cake Muesli Cookies

  1. Preheat the oven to 180 degrees C and line a baking sheet with parchment paper.
  2. In a bowl, whisk together bajra flour, baking powder, baking soda, cinnamon and salt.
  3. In another bowl, cream coconut oil, egg, and vanilla. Do not overbeat.
  4. Stir in the maple syrup until thoroughly incorporated.
  5. Add the dry ingredients, stirring just until incorporated. Fold in the grated carrots. Chill the dough for an hour in the fridge.
  6. Drop the cookie dough on the baking sheet. Bake for about 20 minutes. Transfer onto a wire rack to cool.

Reviews for Carrot Cake Muesli Cookies (1)

Sheetal Sharma9 months ago

Nice recipe made with carrots :)
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