Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich | How to make Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich

4 reviews
Rate It!
BySrividhya Ravikumar
Created on 8th Oct 2015
  • Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich, How to make Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich
Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwichby Srividhya Ravikumar
  • Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich | How to make Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich (70 likes)

  • 4 reviews
    Rate It!
  • By Srividhya Ravikumar
    Created on 8th Oct 2015

Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich is an aromatic, flavorful and delicious dish which is very much popular in Tamil Nadu. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only few minute for the preparation and 15 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich by Srividhya Ravikumar in step by step with pictures so you can easily learn how to cook the perfect Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich at your home without any difficulties. Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich is one of the representative dishes of Tamil Nadu which you can serve in any special occasions.

  • Prep Time0mins
  • Cook Time15mins
  • Serves2People
Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich

Ingredients to make Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich

  • Sandwich bread : 4 nos
  • Grated carrot : 1/2 cup ( 2 small carrots )
  • Chopped onion : 2 tbsps ( 1 big)
  • Chopped tomato: 2 tbsps ( 1 big )
  • Red chilly powder: 1/2 tsp
  • Green chilly : 1 chopped
  • Tomato sauce :1 tsp
  • Salt
  • Coriander leaves
  • Mustard seeds
  • Oil

How to make Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich

  1. Heat 1 tsp oil in a pan, add 1/4 tsp mustard seeds and wait till they crack.
  2. Add chopped onion, green chily and fry till the onions turn pink.
  3. Add chopped tomatoes and fry.
  4. Add the grated carrot, salt, red chilly powder and mix.
  5. Cook on a low flame for 5 minutes, add tomato sauce ,mix well and switch off the flame.
  6. Add coriander leaves and mix.
  7. Heat a tawa, toast the bread with little butter on both sides.
  8. Spread 2 tbsps of filling on top of the bread.

Reviews for Iyengar Bakery Style Sandwich / Masala bread toast / Open masala sandwich (4)

harshitha ka year ago
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seema sadanaa year ago
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kavitha palanivelua year ago
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Harini Sekhara year ago
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