Water Melon Cake | How to make Water Melon Cake

Name: Water Melon Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 people
Ingredients: All purpose flour -100 gm; Sugar - 100 gm; Baking powder - 1/2 tsp; Flavorless veg oil - 30 ml; Egg - 2; Super Red food gel color - 2 drops; Choco chip - 100 gm

By Juvaireya R | 11th Mar 2017 |

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Water Melon Cakeby Juvaireya R

Prep Time
15
mins
Cook Time
25
mins
Serves
4
People

12 saves

1 review

9 likes

About Water Melon Cake Recipe

This is a red velvet cake. I baked the batter in mini pans and sprinkled some chocolate chips. These mini cakes looked like watermelons and I named them water melon cake

Water Melon Cake, a deliciously finger licking recipe to treat your family and friends. This recipe of Water Melon Cake by Juvaireya R will definitely help you in its preparation. The Water Melon Cake can be prepared within 15 minutes. The time taken for cooking Water Melon Cake is 25 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Water Melon Cake step by step. The detailed explanation makes Water Melon Cake so simple and easy that even beginners can try it out. The recipe for Water Melon Cake can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Water Melon Cake from BetterButter.

Water Melon Cake

Ingredients to make Water Melon Cake

all purpose flour -100 gm
sugar - 100 gm
Baking powder - 1/2 tsp
Flavorless veg oil - 30 ml
egg - 2
Super Red food gel color - 2 drops
Choco chip - 100 gm

How to make Water Melon Cake

Preheat oven to 180 degree celsius
Mix flour, Coco powder, baking powder, in a medium size bowel,Set aside
Beat eggs
Add Vanilla extract
Add sugar in egg mixture, little by little
Beat well the sugar and eggs until the creamy and ribbon like
Then add flour mixture
Just fold and cut, don't beat
Then add oil
Add super Red gel color
Mix well, using a spatula
Add a handfull of Choco chip, and mix well
Take a Tiny silver food container,and transfer the cake mixture
Bake at 180 degrees Celsius in the preheated oven for 20-25 minutes, until tooth pick inserted comes out clean
After 20 minutes, transfer to the cooling rack for 10 mins
Serve

My Tip:

I used Tiny food container ,so looks water melan,tat was my tip of the recipe

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Enjoy this Water Melon Cake dish from BetterButter!

The authentic recipe of Water Melan cake is prepared and provided by Juvaireya R. Better Butter does not take any responsibility for any duplicity or plagiarism.

Water Melon Cake | How to make Water Melon Cake