Tomato Thokku / Thakkali Thokku | How to make Tomato Thokku / Thakkali Thokku

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By Srividhya Ravikumar
Created on 8th Oct 2015
  • Tomato Thokku / Thakkali Thokku, How to make Tomato Thokku / Thakkali Thokku
Tomato Thokku / Thakkali Thokkuby Srividhya Ravikumar
  • Tomato Thokku / Thakkali Thokku | How to make Tomato Thokku / Thakkali Thokku (18 likes)

  • 1 review
    Rate It!
  • By Srividhya Ravikumar
    Created on 8th Oct 2015

Tomato Thokku / Thakkali Thokku is a delicious dish which is liked by people of all age groups. Tomato Thokku / Thakkali Thokku by Srividhya Ravikumar has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 10 people. You can find Tomato Thokku / Thakkali Thokku at many restaurants and you can also prepare this at home. This authentic and mouthwatering Tomato Thokku / Thakkali Thokku takes few minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Tomato Thokku / Thakkali Thokku is a good option for you. The flavour of Tomato Thokku / Thakkali Thokku is tempting and you will enjoy each bite of this. Try this Tomato Thokku / Thakkali Thokku on weekends and impress your family and friends. You can comment and rate the Tomato Thokku / Thakkali Thokku recipe on the page below.

  • Prep Time0mins
  • Cook Time20mins
  • Serves10People
Tomato Thokku / Thakkali Thokku

Ingredients to make Tomato Thokku / Thakkali Thokku

  • Tomatoes : 1 kg
  • Sesame oil: 1/4 cup
  • Mustard seeds : 1 1/2 tsp
  • Fenugreek Seeds : 1 tsp
  • Asafoetida: 1/2 tsp
  • Red chilli powder : 2 tbsps
  • Curry leaves
  • Turmeric powder ; 1/2 tsp
  • Salt to taste

How to make Tomato Thokku / Thakkali Thokku

  1. Wash & Puree the tomatoes and keep aside.
  2. Heat oil in a heavy bottomed pan, add the mustard seeds.
  3. When they pop, add the fenugreek seeds .
  4. Now add the tomato puree,Cuury leaves and mix well.
  5. Add the red chilly powder,turmeric powder,salt,asafoetida and mix well and let it boil.
  6. Cook on medium flame and stir occasionally until the tomato thokku becomes thicker.
  7. Remove from flame and let it cool .

Reviews for Tomato Thokku / Thakkali Thokku (1)

cindoori vilvas2 months ago
Can we use it like pulikaichal mix for steamed rice?
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