Chickoo Chia Pudding | How to make Chickoo Chia Pudding

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By Riya Patel
Created on 13th Mar 2017
  • Chickoo Chia Pudding, How to make Chickoo Chia Pudding
Chickoo Chia Puddingby Riya Patel
  • Chickoo Chia Pudding | How to make Chickoo Chia Pudding (1 likes)

  • 0 reviews
    Rate It!
  • By Riya Patel
    Created on 13th Mar 2017

About Chickoo Chia Pudding

Chickoo chia pudding is a delectable dessert that is a storehouse of nutrients

Chickoo Chia Pudding is a delicious dish which is enjoyed by the people of every age group. The recipe by Riya Patel teaches how to make Chickoo Chia Pudding step by step in detail. This makes it easy to cook Chickoo Chia Pudding in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Chickoo Chia Pudding at home. This amazing and mouthwatering Chickoo Chia Pudding takes 10 minutes for the preparation and 480 minutes for cooking. The aroma of this Chickoo Chia Pudding is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chickoo Chia Pudding is a good option for you. The flavour of Chickoo Chia Pudding is palatable and you will enjoy each and every bite of this. Try this Chickoo Chia Pudding and impress your family and friends.

  • Prep Time10mins
  • Cook Time8Hours
  • Serves4People
Chickoo Chia Pudding

Ingredients to make Chickoo Chia Pudding

  • 1 cup almond milk
  • 1/4 cup chia seeds
  • 1 tbsp honey
  • 4 chickoo fruits, chopped

How to make Chickoo Chia Pudding

  1. In a glass jar, combine milk, honey and chia seeds. Whisk well.
  2. Let the jar rest in the fridge overnight.
  3. Pour the filling to the bottom of a serving glass. Let it rest in the fridge for 20 minutes.
  4. Top with chopped chickoo.

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