Chocolate Marble Cake (Vegan) | How to make Chocolate Marble Cake (Vegan)

11 reviews
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ByNamita Tiwari
Created on 9th Oct 2015
  • Chocolate Marble Cake (Vegan), How to make Chocolate Marble Cake (Vegan)
Chocolate Marble Cake (Vegan)by Namita Tiwari
  • Chocolate Marble Cake (Vegan) | How to make Chocolate Marble Cake (Vegan) (210 likes)

  • 11 reviews
    Rate It!
  • By Namita Tiwari
    Created on 9th Oct 2015

About Chocolate Marble Cake (Vegan)

Moist, chocolaty and delicious yet guilt free easy to bake cake that makes a great snack cake. It is also an excellent dessert cake when served with ice cream, chocolate sauce or whipped cream.

The delicious and mouthwatering Chocolate Marble Cake (Vegan) is a famous dish of European and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Chocolate Marble Cake (Vegan) is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Chocolate Marble Cake (Vegan). Namita Tiwari shared this Chocolate Marble Cake (Vegan) recipe which is perfect to serve for 6 people. The step by step process with pictures will help you to know how to make the delicious Chocolate Marble Cake (Vegan). It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Chocolate Marble Cake (Vegan) recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time45mins
  • Serves6People
Chocolate Marble Cake (Vegan)

Ingredients to make Chocolate Marble Cake (Vegan)

  • For Chocolate Batter -
  • 1 cups All-Purpose flour
  • 1 cup sugar (powdered)
  • 1/3 cup cocoa (pass through a sieve to remove the lumps )
  • 1 teaspoon salt
  • 1 teaspoon coffee powder
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla essence
  • 1 tablespoon vinegar
  • 1/3 cup vegetable oil
  • 1 cup warm water
  • For the Vanilla Batter -
  • 1 cups all-purpose flour
  • Rest of the ingredients same as above minus the cocoa and coffee

How to make Chocolate Marble Cake (Vegan)

  1. Preheat oven to 180 degrees C. Grease and line the bottom and sides of one 8 inch round cake pan.
  2. Prepare the batters in two different pans. Whisk together all the dry ingredients.
  3. Make a well in the center of the pan. Pour in vanilla essence, oil, water and vinegar. Stir everything with a fork until the ingredients are well blended.
  4. Pour the batter alternately into the prepared cake pan starting with vanilla batter in four rounds.
  5. Bake for 40 to 45 mins. A toothpick inserted in the center should come out clean.
  6. Remove from the oven after 5 minutes. Remove from the pan after another 5 mins. Cool in the rack.
  7. Slice next day or even later. The cake slices well and the flavours develop fully. Serve with ice cream or chocolate sauce as dessert.
My Tip: You may replace 1 cup warm water with warm milk. This cake can also be baked as two separate cakes- one vanilla and one chocolate in 6 inch cake pans for 30 minutes.

Reviews for Chocolate Marble Cake (Vegan) (11)

Ayush kumar Shaw3 months ago
Nice tasty
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Danielle Watson6 months ago
Hi is it one cup of flour for both batters? Thanks
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Krishna Khushboo Agrahari7 months ago
Very Tasty k k
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Richa Sharmaa year ago
vinegar is for wht purpose.....
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Poonam Peswania year ago
very nice
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priyanka sharmaa year ago
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Anita Kadian2 years ago
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Sujata Limbu2 years ago
@Jyoti it's 1/3 cup cocoa and 1 tsp each of salt and baking soda
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Shyamala Iyer2 years ago
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Jyoti Bhalla Ahuja2 years ago
lovely cake.. but what is the quantity of cocoa powder, salt & baking soda? seems to be a typo miss..
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Bindiya Sharma2 years ago
lovely..I'm going to bake this one soon!
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