Name: Raw banana hashbrowns.. recipe by Nikita Shembekar at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Raw Bananas 2; Coarsely grounded groundnuts 1 tbsp; Black pepper powder as per taste; Red chilly powder as per taste; salt as per taste; Ghee for pan fry

ABOUT Raw banana hashbrowns.. RECIPE

Basically hashbrowns is an american recipe which is made out of grated potatoes, but here i hv made an Indian version by making it with ghee, groundnuts and raw bananas...believe me its really awsomeee...

Ingredients Serving: 2

Raw Bananas 2
Coarsely grounded groundnuts 1 tbsp
Black pepper powder as per taste
Red chilly powder as per taste
salt as per taste
Ghee for pan fry

Instructions

Peel the skin of bananas.
Shred both bananas by ur grater.
Take this shredded bananas in a plate add groundnuts, salt, pepper, red chilly.
Mix it slowly to avoid the breaking of shredded bananas, do it very gently.
Now heat generous amount of ghee or butter in a non-stick pan over medium heat.
Add shredded bananas & using a spatula or ur hand just flatten it to give proper shape.
Cook undisturbed for 2 mins or until golden brown from below.
Now flip it & repeat the same to make it golden brown too.
Remove on paper napkin & serve hot, ur crispy...tastyyy hashbrowns!!!

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