Thick Banana Custard | How to make Thick Banana Custard

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By shweta singh
Created on 19th Mar 2017
  • Thick Banana Custard, How to make Thick Banana Custard
Thick Banana Custardby shweta singh
  • Thick Banana Custard | How to make Thick Banana Custard (2 likes)

  • 1 review
    Rate It!
  • By shweta singh
    Created on 19th Mar 2017

About Thick Banana Custard

Innovative twist to a traditional recipe.

Thick Banana Custard is a delicious dish which is enjoyed by the people of every age group. The recipe by shweta singh teaches how to make Thick Banana Custard step by step in detail. This makes it easy to cook Thick Banana Custard in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Thick Banana Custard at home. This amazing and mouthwatering Thick Banana Custard takes 15 minutes for the preparation and 10 minutes for cooking. The aroma of this Thick Banana Custard is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Thick Banana Custard is a good option for you. The flavour of Thick Banana Custard is palatable and you will enjoy each and every bite of this. Try this Thick Banana Custard and impress your family and friends.

  • Prep Time15mins
  • Cook Time10mins
  • Serves2People
Thick Banana Custard

Ingredients to make Thick Banana Custard

  • Ripe bananas - 3
  • Milk - 250 ml
  • Custard powder - 2 tbsp
  • Sugar - 2 tbsp
  • Tutti frutti - 2 tbsp

How to make Thick Banana Custard

  1. Cut bananas into small chunks and keep aside.
  2. Keep milk on the low flame to boil.
  3. Add sugar to it.
  4. Make a paste of water and custard powder and add it to the milk.
  5. Cook till it turns to thick.
  6. In a fancy bowl add the small chunks of bananas and tutti frutti.
  7. Top it with custard.
  8. Refrigerate for one hour to set.

Reviews for Thick Banana Custard (1)

Isha Prasad7 months ago
love it!
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