Home / Recipes / Banana 65

Photo of Banana 65 by sanju priya at BetterButter
3402
6
5.0(1)
0

Banana 65

Mar-20-2017
sanju priya
10 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Banana 65 RECIPE

Its a version of 65 category dishes.deep fried raw banana sauteed in curd sauce its just heavenly.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Orissa
  • Frying
  • Side Dishes

Ingredients Serving: 4

  1. Big size raw banana 2
  2. Tomato sauce 2 tablespoons
  3. Chilli sauce 2 tablespoons
  4. Soya sauce 1 tablespoon
  5. cornflour 1 tablespoon
  6. Rice powder 2 tablespoons
  7. Salt as per you taste
  8. Turmeric powder 1 tablespoon
  9. Curry leaves 25 - 30
  10. Curd 1 cup
  11. Green chillies 4
  12. Oil 2 tablespoon
  13. Oil for Deep frying
  14. Water 3 Cups

Instructions

  1. First in a deep pan take 2 cups of water.
  2. Add 1 tablespoon of turmeric powder.
  3. Put it on gas on medium flame and let it come to boil
  4. Now take that bananas and peel them
  5. Cut them into circular slices
  6. The slices should neither be too thick nor too thin.
  7. Medium thickness is what we want.
  8. Now add the banana slices to the boiling water
  9. Cook for just 5 minutes.
  10. Bananas should be almost cooked not fully cooked
  11. The slices should be firm
  12. Now with a strainer take out the banana slices and keep on kitchen towel to dry
  13. Now prepare the batter.
  14. In a bowl take rice flour and add cornflour, Add tomato sauce, chilli sauce, soya sauce, salt, chilli powder and little amount of water and mix to make a thick batter
  15. Now take oil in a deep frying pan and put in gas
  16. When the oil becomes hot it is ready for frying
  17. Now take the banana slices and dip them in the batter.
  18. The batter should coat the slices completely.
  19. Now one by one put the batter coated slices in oil
  20. Fry over medium heat till the slices become crispy
  21. Drain them over a paper napkin
  22. Now make the sauce
  23. In a pan add 2 tablespoon of oil
  24. When the oil becomes hot add curry leaves
  25. Take the green chillies and cut them in long slits
  26. Add them to curry leaves
  27. Saute a little
  28. Now take curd and beat it till smooth and keep aside
  29. Switch the gas to the lowest flame
  30. Take one cup of water and add to the pan
  31. Now add the curd and mix.
  32. Now add the banana slices
  33. Stir only once and switch off the flame
  34. Serve hot
  35. A

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Isha Prasad
Mar-31-2017
Isha Prasad   Mar-31-2017

looks yumm!

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE