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This raw banana khichadi will certainly satiate the cravings during our vrats. It is very healthy and undoubtedly very tasty. Kache kele ki khichadi is a well known Indian dish which is prepared with the raw bananas. This khichadi is tasty as well as healthy because raw bananas are the good source of vitamins, fiber and minerals. Flavor of Indian spices gives an amazing taste to this Kache kele ki khichadi. It is very easy to prepare this at your home. Kache kele ki khichadi is a quick and easy recipe which take only 5 minutes for the preparation and 10 minutes to cook perfectly. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes When you want to cook or eat something really perfect then Kache kele ki khichadi will be a best option for you. From the help of this recipe you will definitely know how to prepare Kache kele ki khichadi. Firstly heat oil in a kadhai and add cumin seeds, green chili, curry leaves and groundnuts. Then add black pepper and cloves powder to it and mix them perfectly. Now, add boiled raw bananas and lemon juice and mix them well. Your yummilicious Kache kele ki khichadi is ready, garnish it with coriander leaves, raisins and almonds and serve it.
Heat oil in a kadai. Add cumin seeds and fry for a few seconds.
Add green chili and curry leaves and fry for a few seconds.
Add groundnuts and fry for some time.
Add black pepper powder and laung powder and mix well.
Add raw banana and salt. Mix well.
Add lemon juice and mix well.
Garnish with coriander leaves, raisins, and almond slivers.
Yummy “Kache kele ki khichadi” is ready!
SERVING: 1
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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