Lemony potatoes | How to make Lemony potatoes

By Saranya Sridharan  |  24th Mar 2017  |  
4.0 from 1 review Rate It!
  • Lemony potatoes, How to make Lemony potatoes
Lemony potatoesby Saranya Sridharan
  • Prep Time

    10

    mins
  • Cook Time

    20

    mins
  • Serves

    3

    People

51

1





About Lemony potatoes Recipe

A simple dry curry to go with your spicy sambar rice

Lemony potatoes, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Lemony potatoes is just mouth-watering. This amazing recipe is provided by Saranya Sridharan. Be it kids or adults, no one can resist this delicious dish. How to make Lemony potatoes is a question which arises in people's mind quite often. So, this simple step by step Lemony potatoes recipe by Saranya Sridharan. Lemony potatoes can even be tried by beginners. A few secret ingredients in Lemony potatoes just makes it the way it is served in restaurants. Lemony potatoes can serve 3 people. So, the next time you have a get together or a party at home, don't forget to check and try out Lemony potatoes.

Lemony potatoes

Ingredients to make Lemony potatoes

  • Potatoes - 3
  • Green Chillies - 2, finely chopped
  • Ginger - finely chopped, 1 tsp
  • Channa dal - 1 tsp
  • urad dal - 1 tsp
  • Mustard seeds - 1 tsp
  • Turmeric powder - 1/2 tsp
  • Red chilli powder - 1 tsp
  • Cumin seed powder - 1/2 tsp
  • Salt - to taste
  • Oil - 1 tbsp
  • Juice of half a lemon

How to make Lemony potatoes

  1. Pressure cook the potatoes for 3-5 whistles. Once cooled, dice them and keep aside.
  2. In a pan, heat a little oil, and temper with mustard seeds, green chillies, ginger, urad dal, channa dal, turmeric powder and asofoetida.
  3. Throw in the potatoes, add red chilli powder, cumin powder and salt.
  4. Toss it well and let it cook for a minute.
  5. Remove from the heat, squeeze some lemon juice, mix well and serve.

Reviews for Lemony potatoes (1)

Manvi Chauhan8 months ago

Lovely flavour combination
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