Ricotta Cham Cham. | How to make Ricotta Cham Cham.
- Prep Time
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About Ricotta Cham Cham. Recipe
Cham cham aka Chom Chom is a popular Bengali dessert made using freshly made chenna and stuffed with variety of fillings like dry fruits , khoya and in my case its Ricotta. Cham cham does taste similar to rasgulla but the filling makes all the difference taking it to just another level. Its a simple and easy to make ahead dessert that definitely leaves one jaw stuck !
Ricotta Cham Cham. is an authentic dish which is perfect to serve on all occasions. The Ricotta Cham Cham. is delicious and has an amazing aroma. Ricotta Cham Cham. by Swapna Sunil will help you to prepare the perfect Ricotta Cham Cham. in your kitchen at home. Ricotta Cham Cham. needs 60 minutes for the preparation and 60 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Ricotta Cham Cham.. This makes it easy to learn how to make the delicious Ricotta Cham Cham.. In case you have any questions on how to make the Ricotta Cham Cham. you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Swapna Sunil. Ricotta Cham Cham. will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Ricotta Cham Cham.
- 2 litres : Full fat whole milk.
- 1/4 cup :
- 2 tbsp :
- 3 cups :
- 2 litres :
- 150 gm : Ricotta cheese
- 3/4 can : Condensed milk
- Few strands
- 2 tbsp : Milk
- Red glazed cherries (for garnish)
How to make Ricotta Cham Cham.
My Tip:Ricotta can be substituted with mawa.