Banana poori | How to make Banana poori

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By Archana Srivastav
Created on 25th Mar 2017
  • Banana poori, How to make Banana poori
  • Banana poori | How to make Banana poori (6 likes)

  • 1 review
    Rate It!
  • By Archana Srivastav
    Created on 25th Mar 2017

About Banana poori

These poories made by banana and while wheat flour, its too yum for every especially very good for cranky, fussy kids. Best tiffin recipe in-fact .

Banana poori is a delicious dish which is liked by people of all age groups. Banana poori by Archana Srivastav has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Banana poori at many restaurants and you can also prepare this at home. This authentic and mouthwatering Banana poori takes 20 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Banana poori is a good option for you. The flavour of Banana poori is tempting and you will enjoy each bite of this. Try this Banana poori on weekends and impress your family and friends. You can comment and rate the Banana poori recipe on the page below.

  • Prep Time20mins
  • Cook Time30mins
  • Serves6People
Banana poori

Ingredients to make Banana poori

  • Ripe banana 3
  • Whole wheat flour 2 cups
  • Sugar 1cup
  • Curd 1/2 cup
  • Ghee 2 tablespoon
  • Fennel seed 1 tsp
  • oil to fry

How to make Banana poori

  1. First peel banana cut into pieces put in the mixer jar with sugar and curd grind it well
  2. Take a bowl add flour in it, add ghee and mix well to make a crumb texture. Add curd banana mixture, fennel seeds and kneed in a very good dough. Rest it for 15 min .
  3. Now heat up the oil in a wok
  4. Take a small ball from the dough and roll it with rolling pin to make round poori. Like this make all the poories
  5. Now fry the poories on a low flame
  6. Drain the excess oil and keep on the kitchen towel
  7. Serve hot or after its a little cold.
My Tip: You can make poories with maida too for good colour but i prefer a healthy version :smiley:

Reviews for Banana poori (1)

Preeti Gurung7 months ago
Excellent ones !
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