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Photo of Banana Stem Raita by Anandha Bhagyam at BetterButter
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Banana Stem Raita

Mar-26-2017
Anandha Bhagyam
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Banana Stem Raita RECIPE

Banana Stem is a very unique vegetable that is available only in India. It's a great diuretic and has excellent health benefits

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Blending
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. 10 inch banana stem
  2. 2 green chillies
  3. 1 red chilli
  4. Salt to taste
  5. curry leaves
  6. 2 cups curd slightly sour

Instructions

  1. Remove the fiber from the banana Stem and cut it into small pieces
  2. Cook the banana Stem in water until it is done
  3. Strain the water and add curds, mix the salt
  4. Heat oil in a pan when hot add mustard seeds, chopped chillies and curry leaf
  5. Healthy banana Stem Raita is ready and goes well with rice or chappathis

Reviews (1)  

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Preeti Gurung
Apr-11-2017
Preeti Gurung   Apr-11-2017

What a unique dish!

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