Mashed banana fritters | How to make Mashed banana fritters

By Philomena Edward  |  27th Mar 2017  |  
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  • Mashed banana fritters, How to make Mashed banana fritters
Mashed banana frittersby Philomena Edward
  • Prep Time

    15

    mins
  • Cook Time

    15

    mins
  • Serves

    6

    People

5

0





About Mashed banana fritters Recipe

home recipe, for the sweet tooth. My children are grown up adults but still binge on these as kids

Mashed banana fritters, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Mashed banana fritters is just mouth-watering. This amazing recipe is provided by Philomena Edward. Be it kids or adults, no one can resist this delicious dish. How to make Mashed banana fritters is a question which arises in people's mind quite often. So, this simple step by step Mashed banana fritters recipe by Philomena Edward. Mashed banana fritters can even be tried by beginners. A few secret ingredients in Mashed banana fritters just makes it the way it is served in restaurants. Mashed banana fritters can serve 6 people. So, the next time you have a get together or a party at home, don't forget to check and try out Mashed banana fritters.

Mashed banana fritters

Ingredients to make Mashed banana fritters

  • 4 ripe bananas
  • 140 grams rice flour
  • 1 egg
  • 1/2 cinnamon powder
  • 2 tablespoon sugar
  • 3 cups oil

How to make Mashed banana fritters

  1. Mash the bananas in a bowl
  2. To this add 2 tablespoon sugar, rice flour, egg and cinnamon powder, mix well
  3. In a deep frying pan, heat the oil
  4. Add dollops of the mixture to the pan. 5 at a time, don't over crowd the pan
  5. Fry until brown and crispy
  6. You can serve them with sprinkles of caster sugar on them

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