Name: Black Forest Cake in a Glass recipe by Archana Potdar at BetterButter
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2-3 slices - chocolate sponge cake; 1/2 cup - whipped cream; Few cherries cut in halves; 2 tablespoon - Coffee Mix; Coffee Mix:; 2 tbsp - strong coffee; 1 teaspoon - sugar; 1 tbsp - water; Chocolate vermicelli for garnishing.

ABOUT Black Forest Cake in a Glass RECIPE

Serve Black Forest Cake in a glass! For me its portion control!

Ingredients Serving: 1

2-3 slices - chocolate sponge cake
1/2 cup - whipped cream
Few cherries cut in halves
2 tablespoon - Coffee Mix
Coffee Mix:
2 tbsp - strong coffee
1 teaspoon - sugar
1 tbsp - water
Chocolate vermicelli for garnishing.

Instructions

Layer the sponge cake in the glass.
Spoon the coffee mixture using about 2 tsp at a time. Spoon the cream on it.
Add a layer of cut cherries on the cream. Repeat the layers till you reach the brim of the glass.
Chill in the fridge and let the flavours infuse.
Serve decorated with chocolate vermicelli and cherry.

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