Veggie maggi | How to make Veggie maggi (6 likes)
- By Jonnadula Madhu
Created on 28th Mar 2017
About Veggie maggi
Maggi was my favourite snack from childhood. To make it more healthy, my mom used to add healthy veggies like cabbage, capsicum, carrot and sometimes egg too.
Veggie maggi is a delicious dish which is liked by the people of every age group. Veggie maggi by Jonnadula Madhu is a step by step process which is best to understand for the beginners. Veggie maggi is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Veggie maggi takes 10 minute for the preparation and 10 minute for cooking. The aroma of this Veggie maggi make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Veggie maggi will be the best option for you. The flavor of Veggie maggi is unforgettable and you will enjoy each and every bite of this. Try this Veggie maggi at your weekends and impress your family and friends.
- Prep Time10mins
- Cook Time10mins
Ingredients to make Veggie maggi
- Maggi instant noodles-1 pack
- Veggies available- 3 cups ( thinly sliced)
- ginger garlic paste- 1 tsp
- Lemon Juice- 1 tsp