Maggi kheer | How to make Maggi kheer

4.0 from 1 review
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By suneela koramati
Created on 31st Mar 2017
  • Maggi kheer, How to make Maggi kheer
  • Maggi kheer | How to make Maggi kheer (3 likes)

  • 1 review
    Rate It!
  • By suneela koramati
    Created on 31st Mar 2017

About Maggi kheer

Maggi with milk and basil seeds

Maggi kheer is a delicious dish which is liked by people of all age groups. Maggi kheer by suneela koramati has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Maggi kheer at many restaurants and you can also prepare this at home. This authentic and mouthwatering Maggi kheer takes few minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Maggi kheer is a good option for you. The flavour of Maggi kheer is tempting and you will enjoy each bite of this. Try this Maggi kheer on weekends and impress your family and friends. You can comment and rate the Maggi kheer recipe on the page below.

  • Prep Time0mins
  • Cook Time5mins
  • Serves2People
Maggi kheer

Ingredients to make Maggi kheer

  • Maggi small packet
  • Milk 1 cup
  • sugar 2tbsp
  • Basil seeds optional
  • Cinnamon powder 1 tsp

How to make Maggi kheer

  1. Cook Maggie noodles with milk for 4 minutes
  2. Add the sugar and basil seeds and cook for 1 minute
  3. Atlast add some cinnamon powder and garnish with dry nuts
My Tip: If you want chocolate flavor then u can drop some choco syrup in this.

Reviews for Maggi kheer (1)

Diksha Wahi7 months ago
very unique recipe
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