Maggi kheer | How to make Maggi kheer

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Bysuneela koramati
Created on 31st Mar 2017
  • Maggi kheer, How to make Maggi kheer
  • Maggi kheer | How to make Maggi kheer (3 likes)

  • 1 review
    Rate It!
  • By suneela koramati
    Created on 31st Mar 2017

About Maggi kheer

Maggi with milk and basil seeds

Maggi kheer, a marvellous creation to spice up your day. Maggi kheer is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingMaggi kheer is just too tempting. This amazing recipe is provided by suneela koramati. Be it kids or adults, no one can get away from this delicious dish. How to make Maggi kheer is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Maggi kheerby suneela koramati. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Maggi kheer is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time5mins
  • Serves2People
Maggi kheer

Ingredients to make Maggi kheer

  • Maggi small packet
  • Milk 1 cup
  • sugar 2tbsp
  • Basil seeds optional
  • Cinnamon powder 1 tsp

How to make Maggi kheer

  1. Cook Maggie noodles with milk for 4 minutes
  2. Add the sugar and basil seeds and cook for 1 minute
  3. Atlast add some cinnamon powder and garnish with dry nuts
My Tip: If you want chocolate flavor then u can drop some choco syrup in this.

Reviews for Maggi kheer (1)

Diksha Wahi5 months ago
very unique recipe
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