Kerala Style Maggi Noodles | How to make Kerala Style Maggi Noodles

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ByAnishya Soman
Created on 1st Apr 2017
  • Kerala Style Maggi Noodles, How to make Kerala Style Maggi Noodles
Kerala Style Maggi Noodlesby Anishya Soman
  • Kerala Style Maggi Noodles | How to make Kerala Style Maggi Noodles (3 likes)

  • 1 review
    Rate It!
  • By Anishya Soman
    Created on 1st Apr 2017

About Kerala Style Maggi Noodles

I'm a big fan of Maggi from my childhood. I love and still follow my mom's way of Maggi preparation.

Kerala Style Maggi Noodles is a delicious dish which is liked by the people of every age group. Kerala Style Maggi Noodles by Anishya Soman is a step by step process which is best to understand for the beginners. Kerala Style Maggi Noodles is a dish which comes from Kerala cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Kerala Style Maggi Noodles takes 5 minute for the preparation and 15 minute for cooking. The aroma of this Kerala Style Maggi Noodles make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Kerala Style Maggi Noodles will be the best option for you. The flavor of Kerala Style Maggi Noodles is unforgettable and you will enjoy each and every bite of this. Try this Kerala Style Maggi Noodles at your weekends and impress your family and friends.

  • Prep Time5mins
  • Cook Time15mins
  • Serves2People
Kerala Style Maggi Noodles

Ingredients to make Kerala Style Maggi Noodles

  • Maggi - 1 No
  • Onion - 1 Small chopped
  • Ginger - 1 small piece chopped
  • Green chilly - 2 Nos slitted
  • Curry leaves - 1 Sprig
  • Tomato - 1 Small one chopped
  • Potato - A small one chopped
  • Carrot - A small one chopped
  • French beans - 4 nos chopped
  • Coconut Oil - 1/2 tablespoon
  • Salt - a Pinch

How to make Kerala Style Maggi Noodles

  1. Heat oil in a pan and saute onions, ginger, green chili and curry leaves till onions become translucent.
  2. Add tomato and saute till it becomes soft.
  3. Add potato, carrot and french beans and saute for 5 minutes
  4. Add 2 1/2 cups or enough hot water and boil. Cover the pan till vegetables are perfectly cooked.
  5. Add the noodle cake and cook in open pan till done.
  6. Add masala powder and combine well and switch off the flame.
  7. Serve hot.
My Tip: Adding a beaten egg or some boiled shredded chicken will give extra punch.

Reviews for Kerala Style Maggi Noodles (1)

Diksha Wahi5 months ago
Beautiful image!
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