Sprout Maggi | How to make Sprout Maggi

By Amita Shah  |  1st Apr 2017  |  
5 from 1 review Rate It!
  • Sprout Maggi, How to make Sprout Maggi
Sprout Maggiby Amita Shah
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

11

1

About Sprout Maggi Recipe

This is a healthy version of maggi

Sprout Maggi is delicious and authentic dish. Sprout Maggi by Amita Shah is a great option when you want something interesting to eat at home. Restaurant style Sprout Maggi is liked by most people . The preparation time of this recipe is few minutes and it takes 10 minutes to cook it properly. Sprout Maggi is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Sprout Maggi. Sprout Maggi is an amazing dish which is perfectly appropriate for any occasion. Sprout Maggi is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Sprout Maggi at your home.

Sprout Maggi

Ingredients to make Sprout Maggi

  • Maggi noodles - 1 packet
  • Sprout - 1cup (boiled)
  • red chilly powder - 1 tea spoon
  • Lemon juice-1 tea spoon
  • salt - as per taste
  • oil - 1 table spoon

How to make Sprout Maggi

  1. Boil the Maggi as per instructions on the packet. Add a pinch of salt and the tastemaker provided in the packet.
  2. Heat oil in a pan and add the sprouts. Sauté for a minute.
  3. Add the red chilly, salt and lemon juice cook for a minute .
  4. Switch off the flame and add the sprout mixture to the Maggi. Stir well.
  5. Cook till the water is absorbed. Serve hot.

Reviews for Sprout Maggi (1)

Diksha Wahia year ago

Nice fusion recipe!
Reply
Amita Shah
a year ago
tnq for liking

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