Maggi crackers | How to make Maggi crackers

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By Priyanjali Joardar
Created on 3rd Apr 2017
  • Maggi crackers, How to make Maggi crackers
Maggi crackersby Priyanjali Joardar
  • Maggi crackers | How to make Maggi crackers (10 likes)

  • 3 reviews
    Rate It!
  • By Priyanjali Joardar
    Created on 3rd Apr 2017

About Maggi crackers

My love for Maggi has lead me to create Maggi crackers. Now Maggi can be carried and eaten anytime! These delicious Maggi crackers are for those little hunger pangs throughout the day. And it's healthy too made with part whole wheat.

Maggi crackers is one dish which makes its accompaniments tastier. With the right mix of flavours, Maggi crackers has always been everyone's favourite. This recipe by Priyanjali Joardar is the perfect one to try at home for your family. The Maggi crackers recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Maggi crackers is 10 minutes and the time taken for cooking is 15 minutes. This is recipe of Maggi crackers is perfect to serve 4 people. Maggi crackers is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Maggi crackers. So do try it next time and share your experience of cooking Maggi crackers by commenting on this page below!

  • Prep Time10mins
  • Cook Time15mins
  • Serves4People
Maggi crackers

Ingredients to make Maggi crackers

  • Maggie noodles 3/4 packet of a single serving
  • whole wheat flour 1/2 cup
  • Taste maker 2
  • sugar 1 teaspoon
  • Butter 25g
  • Curd 2 tablespoon

How to make Maggi crackers

  1. Grind Maggi noodles in a blender. It will not be very fine.
  2. Mix the Maggi noodle flour and wheat flour
  3. Mix butter and sugar, to that add the taste maker and mix.
  4. Add the flour to this and rub the butter well to the flour till it resembles bread crumb like texture.
  5. Add curd and form a soft dough.
  6. Cling wrap and refrigerate for half an hour.
  7. Roll it thin, cut with cookie cutter, prick with a fork.
  8. Bake in a preheated oven at 180 degrees for 15 minutes.
My Tip: Roll thin for crispy crackers. Add curd as per requirement. Baking time and temperature as per your oven

Reviews for Maggi crackers (3)

Manvi Chauhan7 months ago
What an amazing recipe! Great work, so much innovation and effort...
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Nitu Bhowmick7 months ago
Great recipe! Plz tell d temperature n time for microwave
Reply

Manisha Shukla7 months ago
Nice one dear
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