Eggless Whole Wheat Amaranth Brownies | How to make Eggless Whole Wheat Amaranth Brownies

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By Deepali Jain
Created on 13th Oct 2015
  • Eggless Whole Wheat Amaranth Brownies, How to make Eggless Whole Wheat Amaranth Brownies
Eggless Whole Wheat Amaranth Browniesby Deepali Jain
  • Eggless Whole Wheat Amaranth Brownies | How to make Eggless Whole Wheat Amaranth Brownies (95 likes)

  • 2 reviews
    Rate It!
  • By Deepali Jain
    Created on 13th Oct 2015

About Eggless Whole Wheat Amaranth Brownies

Rich, gooey, chewy and decadent healthy brownies

Eggless Whole Wheat Amaranth Brownies is one dish which makes its accompaniments tastier. With the right mix of flavours, Eggless Whole Wheat Amaranth Brownies has always been everyone's favourite. This recipe by Deepali Jain is the perfect one to try at home for your family. The Eggless Whole Wheat Amaranth Brownies recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Eggless Whole Wheat Amaranth Brownies is few minutes and the time taken for cooking is 50 minutes. This is recipe of Eggless Whole Wheat Amaranth Brownies is perfect to serve 4 people. Eggless Whole Wheat Amaranth Brownies is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Eggless Whole Wheat Amaranth Brownies. So do try it next time and share your experience of cooking Eggless Whole Wheat Amaranth Brownies by commenting on this page below!

  • Prep Time0mins
  • Cook Time50mins
  • Serves4People
Eggless Whole Wheat Amaranth Brownies

Ingredients to make Eggless Whole Wheat Amaranth Brownies

  • 3 tablespoons - water
  • 2 tablespoons - flaxmeal (flax seed powder)
  • 1 1/4 cups - whole wheat flour
  • 1/2 cup - amaranth flour
  • teaspoon - baking soda
  • 7 tablespoon - cocoa powder
  • 100 gms - dark chocolate chopped (or chocolate chips)
  • 1 teaspoon - instant espresso powder(optional for kids)
  • teaspoon - salt
  • cup - boiling water
  • 1 1/4 cups - brown sugar
  • 6 tablespoon/ 80 gms - butter
  • 1 teaspoon - pure vanilla extract
  • cup - walnuts chopped

How to make Eggless Whole Wheat Amaranth Brownies

  1. In a small bowl whisk together the water (3 tablespoon) and flax meal. Let it sit for about 10 minutes till it becomes frothy. This mixture is called flax seed egg.
  2. Preheat oven to 180 °C. Line & grease an 8 x 8 inch baking dish. Allow overhang on all sides for easy lifting of brownies after baking.
  3. Coat the chopped walnuts with little flour to avoid sinking to the bottom. In a medium bowl whisk together flour and baking soda. Keep aside.
  4. In another medium bowl add the cocoa powder, chocolate, coffee and salt. Add boiling water and mix in the ingredients into a paste using a spoon. Make sure that chocolate pieces are melted.
  5. Add sugar, butter, vanilla extract and flax meal egg into the chocolate mixture until smooth.
  6. Stir in the walnuts if you're using them. Using a wooden spoon, mix in the flour until well combined. The mixture becomes extremely thick and you may need to use your hands to mix. Don't mix the dough with an electric mixer at this point.
  7. Transfer the batter to the baking dish, using a silicone spatula press the thick dough into place. Bake for 30 minutes. Cool on a wire rack for an hour.
  8. Transfer the brownies to the wire rack by lifting the overhang. Allow them to cool completely before slicing into squares. Serve with powdered sugar or ice-cream or sauce or eat them off the rack.
My Tip: The trick of perfect brownies: One is, not over-bake them, otherwise they become cake like and not chewy. Second is too allow them to cool completely (no matter how tempted you are) before slicing. Also use a plastic knife and not a serrated knife. I use the cheap plastic knives which are given with store-bought cakes.

Reviews for Eggless Whole Wheat Amaranth Brownies (2)

Deviyani Srivastava2 years ago
Hi Deepali, firstly i love your recipes! Secondly i was wondering what is amarnath???
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Ananya Mohanty2 years ago
Wow, Amarnath brownies! this is so innovative...thanks for the recipe share.............
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