MAGGI CHOCO RABADI | How to make MAGGI CHOCO RABADI

By Sharada Harwalkar  |  5th Apr 2017  |  
5 from 1 review Rate It!
  • MAGGI CHOCO RABADI, How to make MAGGI CHOCO RABADI
MAGGI CHOCO RABADIby Sharada Harwalkar
  • Prep Time

    5

    mins
  • Cook Time

    30

    mins
  • Serves

    1

    People

0

1

About MAGGI CHOCO RABADI Recipe

INSPIRED BY MY DAUGHTER'S COOKING SKILL

MAGGI CHOCO RABADI is a popular aromatic and delicious dish. You can try making this amazing MAGGI CHOCO RABADI in your kitchen. This recipe requires 5 minutes for preparation and 30 minutes to cook. The MAGGI CHOCO RABADI by Sharada Harwalkar has detailed steps with pictures so you can easily learn how to cook MAGGI CHOCO RABADI at home without any difficulty. MAGGI CHOCO RABADI is enjoyed by everyone and can be served on special occasions. The flavours of the MAGGI CHOCO RABADI would satiate your taste buds. You must try making MAGGI CHOCO RABADI this weekend. Share your MAGGI CHOCO RABADI cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Sharada Harwalkar for inputs. In case you have any queries for MAGGI CHOCO RABADI you can comment on the recipe page to connect with the Sharada Harwalkar. You can also rate the MAGGI CHOCO RABADI and give feedback.

MAGGI CHOCO RABADI

Ingredients to make MAGGI CHOCO RABADI

  • 1 SMALL MAGGI PACK
  • 1 BOWL READY MADE OR HOME MADE RABDI
  • DARK CHOCOLATE 1/2 CUP
  • ghee FOR FRYING 1/2 CUP
  • CHOCO SHEV READYMADE FOR DECORATION

How to make MAGGI CHOCO RABADI

  1. DEEP FRY THE MAGGI IN GHEE
  2. MELT THE CHOCOLATE BY DOUBLE BOILER METHOD
  3. PUT DEEP FRIED MAGGI IN THE MELTED CHOCOLATE TO COAT IT COMPLETELY
  4. PUT RABDI IN A SERVING BOWL AND ADD CHOCOLATE COATED FRIED MAGGI IN IT AND DECORATE WITH READYMADE CHOCO SHEV

My Tip:

IT CAN BE SERVED HOT OR COLD, INSTANT PREPARATION WITH LEFT OVER RABDI.

Reviews for MAGGI CHOCO RABADI (1)

Manvi Chauhana year ago

good
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