Hot and sour noodle soup | How to make Hot and sour noodle soup
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About Hot and sour noodle soup Recipe
Hot and sour soup recipe is very easy and quick to make. It calls for just a few ingredients wherein vegetable stock is a must. You only need two seasonings to bring out the iconic flavors of hot and sour soup, soy sauce and vinegar. If you like it spicy, you can add some dried chili flakes or chili oil into the soup.
Hot and sour noodle soup, a deliciously finger licking recipe to treat your family and friends. This recipe of Hot and sour noodle soup by Swapna Sunil will definitely help you in its preparation. The Hot and sour noodle soup can be prepared within 15 minutes. The time taken for cooking Hot and sour noodle soup is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 3 people. The recipe details out how to make Hot and sour noodle soup step by step. The detailed explanation makes Hot and sour noodle soup so simple and easy that even beginners can try it out. The recipe for Hot and sour noodle soup can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Hot and sour noodle soup from BetterButter.
Ingredients to make Hot and sour noodle soup
- 1 pack : maggi noodles
- 1 can : Vegetable broth
- 2 tbsp : starch
- 3 tbsp : water(to mix with starch)
- 1 1/2 cups :
- 1 cup : Sliced
- 6 nos : Baby sliced
- 3 tbsp : French beans finely sliced
- 3 tbsp : Soy sauce
- 3 tbsp : Apple cider
- 1 tsp : Black
- 1/4 tsp :
- to taste (optional)
How to make Hot and sour noodle soup
My Tip:Soy sauce and vegetable broth have high amounts of salt so add accordingly.