Spinach Cream Pasta | How to make Spinach Cream Pasta

5 reviews
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ByDeepali Jain
Created on 13th Oct 2015
  • Spinach Cream Pasta, How to make Spinach Cream Pasta
Spinach Cream Pastaby Deepali Jain
  • Spinach Cream Pasta | How to make Spinach Cream Pasta (144 likes)

  • 5 reviews
    Rate It!
  • By Deepali Jain
    Created on 13th Oct 2015

About Spinach Cream Pasta

Most delicious pasta ever made. Spinach Cream Penne is a great crowd pleaser.

Spinach Cream Pasta, a deliciously amazing recipe to treat your family members. This recipe of Spinach Cream Pasta by Deepali Jain will definitely help you in its preparation. Surprisingly the preparations for Spinach Cream Pasta can be done within few minute. Isn't it interesting. Also, the time taken for cooking Spinach Cream Pasta is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 2 people.A lot of times making Spinach Cream Pasta can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Spinach Cream Pasta is just too tempting. Cooking Spinach Cream Pastaat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Spinach Cream Pasta is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofSpinach Cream Pasta from Better Butter.

  • Prep Time0mins
  • Cook Time30mins
  • Serves2People

Video for key ingredients

  • How To Make Pasta Dough

Spinach Cream Pasta

Ingredients to make Spinach Cream Pasta

  • 180 grams - penne or any other pasta of your choice
  • 1 tablespoon - olive oil
  • 1/4 cup - chopped onion
  • 1/2 bunch - fresh spinach chopped
  • 1/2 - small tomato cubed
  • 1/2 tablespoon - dried basil (use fresh if available)
  • 1/2 cup - heavy cream
  • 2 tablespoons - grated cheese
  • salt pepper and chilli flakes as per taste

How to make Spinach Cream Pasta

  1. Cook pasta as per instructions on your package.
  2. Fill a large, tall pot with water and place over high heat.
  3. When the water begins to boil, add salt to taste. After the salt has dissolved and the water is really boiling, add pasta to the water and stir frequently the first two minutes, then occasionally until the end of the cooking process.
  4. Use a non stick pan for making the sauce.
  5. Sauté onions in olive oil till golden brown. Stir in spinach, tomato, basil, chilli flakes, salt & pepper. Cook for another 5-8 minutes, stirring occasionally.
  6. Add cream & cheese. Allow the gravy to come to a boil. On low flame, add pasta. Mix well. Cook for 4-5 minutes till uniformly heated. Serve hot with garlic toast.

Reviews for Spinach Cream Pasta (5)

rajat jangraa year ago
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Snehakashinath Snehakashia year ago
it is very simple steps I will try.
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Kulvinder Kaura year ago
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Parvinder Sahotaa year ago
Surely try it
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bina joshi2 years ago
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