Spinach Cream Pasta | How to make Spinach Cream Pasta

4.2 from 5 reviews
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By Deepali Jain
Created on 13th Oct 2015
  • Spinach Cream Pasta, How to make Spinach Cream Pasta
Spinach Cream Pastaby Deepali Jain
  • Spinach Cream Pasta | How to make Spinach Cream Pasta (147 likes)

  • 5 reviews
    Rate It!
  • By Deepali Jain
    Created on 13th Oct 2015

About Spinach Cream Pasta

Most delicious pasta ever made. Spinach Cream Penne is a great crowd pleaser.

Spinach Cream Pasta is delicious and authentic dish. Spinach Cream Pasta by Deepali Jain is a great option when you want something interesting to eat at home. Restaurant style Spinach Cream Pasta is liked by most people . The preparation time of this recipe is few minutes and it takes 30 minutes to cook it properly. Spinach Cream Pasta is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Spinach Cream Pasta. Spinach Cream Pasta is an amazing dish which is perfectly appropriate for any occasion. Spinach Cream Pasta is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Spinach Cream Pasta at your home.

  • Prep Time0mins
  • Cook Time30mins
  • Serves2People

Video for key ingredients

  • How To Make Pasta Dough

Spinach Cream Pasta

Ingredients to make Spinach Cream Pasta

  • 180 grams - penne or any other pasta of your choice
  • 1 tablespoon - olive oil
  • 1/4 cup - chopped onion
  • 1/2 bunch - fresh spinach chopped
  • 1/2 - small tomato cubed
  • 1/2 tablespoon - dried basil (use fresh if available)
  • 1/2 cup - heavy cream
  • 2 tablespoons - grated cheese
  • salt pepper and chilli flakes as per taste

How to make Spinach Cream Pasta

  1. Cook pasta as per instructions on your package.
  2. Fill a large, tall pot with water and place over high heat.
  3. When the water begins to boil, add salt to taste. After the salt has dissolved and the water is really boiling, add pasta to the water and stir frequently the first two minutes, then occasionally until the end of the cooking process.
  4. Use a non stick pan for making the sauce.
  5. Sauté onions in olive oil till golden brown. Stir in spinach, tomato, basil, chilli flakes, salt & pepper. Cook for another 5-8 minutes, stirring occasionally.
  6. Add cream & cheese. Allow the gravy to come to a boil. On low flame, add pasta. Mix well. Cook for 4-5 minutes till uniformly heated. Serve hot with garlic toast.

Reviews for Spinach Cream Pasta (5)

rajat jangraa year ago
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Snehakashinath Snehakashia year ago
it is very simple steps I will try.
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Kulvinder Kaura year ago
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Parvinder Sahota2 years ago
Surely try it
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bina joshi2 years ago
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