FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES | How to make FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES

By Soma Pradhan  |  6th Apr 2017  |  
4 from 1 review Rate It!
  • FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES, How to make FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES
FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIESby Soma Pradhan
  • Prep Time

    30

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

4

1

About FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES Recipe

A very simple sandwich recipe with few ingredients, which I prefer to make, when I have a busy week ahead and do not have much time to offer in kitchen.

FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES, a deliciously finger licking recipe to treat your family and friends. This recipe of FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES by Soma Pradhan will definitely help you in its preparation. The FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES can be prepared within 30 minutes. The time taken for cooking FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES step by step. The detailed explanation makes FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES so simple and easy that even beginners can try it out. The recipe for FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES from BetterButter.

FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES

Ingredients to make FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES

  • Brown Bread Slices Toasted 8
  • tomato Slices 1 for each sandwich
  • Boneless Fish Steaks 1 for each sandwich
  • Salad Leaves 1 cup chopped or as required
  • tomato Ketcup 1 tbsp or as required
  • Pesto Sauce 1 tbsp or as required
  • Barbeque Sauce 1 tbsp for each Fish Fillet
  • salt as per taste
  • Freshly ground black pepper as per taste

How to make FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES

  1. Marinate Fish Stakes with barbecue sauce, salt and pepper. If you don’t have bbq sauce, use any sauce which you have at home.
  2. Grill them on both sides till they are done.
  3. Mix pesto sauce, tomato ketchup and salad leaves.
  4. Take a piece of toasted brown bread, place some salad leaves. Put grilled fish. It your steak is large, cut into half and place in the center.
  5. Put a slice of tomato on top of it. Drizzle some honey.
  6. Put the other bread slice over it.
  7. Prick a toothpick in the center so that the sandwich holds itself together when you gorge into it.

My Tip:

Use Basa or Salmon

Reviews for FISH BURGER SERVED WITH MASHES POTATOES AND VEGGIES (1)

Isha Prasad2 years ago

NICE ONE!
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