Veg manchow soup | How to make Veg manchow soup

1 review
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ByReena Andavarapu
Created on 6th Apr 2017
  • Veg manchow soup, How to make Veg manchow soup
Veg manchow soupby Reena Andavarapu
  • Veg manchow soup | How to make Veg manchow soup (2 likes)

  • 1 review
    Rate It!
  • By Reena Andavarapu
    Created on 6th Apr 2017

About Veg manchow soup

Nice nutritious mix of vegetable soup.

Veg manchow soup is a delicious and yummilicious dish which is one of the popular dish of Chinese. Veg manchow soup is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Veg manchow soup is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 20 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Veg manchow soup. It is an amazing dish which is perfectly appropriate for any occasion. Veg manchow soup is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Veg manchow soup is an art and while preparing this dish you can feel the aroma of this delicious Veg manchow soup. Surprise your family and friends by preparing this hotel style Veg manchow soup at your home.

  • Prep Time20mins
  • Cook Time10mins
  • Serves5People
Veg manchow soup

Ingredients to make Veg manchow soup

  • Mixed vegetables chopped fine
  • (2 small carrots, small quarter of a cabbage, beans handful, 1/2 capsicum )
  • Onion - 1 chopped
  • Green chillies - 1 or 2
  • Garlic - 1 whole pod (chopped fine)
  • Ginger - 1 inch piece (chopped fine )
  • Cornflour - 2 tbsps heaped
  • Water - 4cups +1/2 cup
  • Sauces:
  • Green Chilli sauce - 2 1/2 tsp
  • Tomatoe ketchup - 2 1/2tsps
  • Soy sauce - 1 tsp
  • Vinegar - 1tsp
  • Salt to taste
  • Coriander
  • Sugar - 1/2 tsp

How to make Veg manchow soup

  1. Add oil to a deep sauce pan
  2. Add the chopped ginger and garlic
  3. Saute for a min and add the green chilli and chopped onion
  4. Saute
  5. Now add the chopped vegetables in order beans, carrot, capsicum, cabbage. Saute in between
  6. Now add the Sauces and vinegar and mix
  7. Add water, around 3 to 4 cups
  8. Add salt and let it boil
  9. Dissolve the cornflour in 1/2 cup of water and add to the boiling soup mixture. Stirring continuously
  10. Now simmer
  11. Add sugar at the end and mix. Garnish with coriander
  12. For the fried noodles:
  13. Boil a block of noodles for 3 to 4 mins and strain
  14. Now deep fry in hot oil and keep aside
  15. Serve the soup garnished with crispy noodles

Reviews for Veg manchow soup (1)

Suman Yadav4 months ago
my favourite!
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