Maggi-potato Croquettes | How to make Maggi-potato Croquettes
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About Maggi-potato Croquettes Recipe
Mainly croquette is a small often rounded mass consisting usually of minced meat, fish, or vegetable coated with egg and bread crumbs and deep-fried.The Maggi-potato Croquett is a unique and sumptuous item to be savoured as either snacks or starter.
Maggi-potato Croquettes is one dish which makes its accompaniments tastier. With the right mix of flavours, Maggi-potato Croquettes has always been everyone's favourite. This recipe by Mousumi Guha Manna is the perfect one to try at home for your family. The Maggi-potato Croquettes recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Maggi-potato Croquettes is 15 minutes and the time taken for cooking is 10 minutes. This is recipe of Maggi-potato Croquettes is perfect to serve 2 people. Maggi-potato Croquettes is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Maggi-potato Croquettes. So do try it next time and share your experience of cooking Maggi-potato Croquettes by commenting on this page below!
Ingredients to make Maggi-potato Croquettes
- Ingredients: Maggi – 1/4 cup,
- 2.Potato – 2,
- 3.Green chilli – 1 [finely chopped],
- 4.Garlic – 1 tbsp [finely chopped],
- 5.Ginger – ½ tbsp [finely chopped],
- 6.Corn flour – 2 tbsp,
- 7.Red chilli powder – ½ tsp,
- 8.Garam masala powder – ½ tsp,
- 9.Dry mango powder – 1 tsp,
- 10.Coriander leaves – 1 spring [finely chopped],
- 11.white sesame-3 tablespoon,
- 12.Salt to taste,
- 13.Sugar a pinch,
- 14.Oil for frying.
How to make Maggi-potato Croquettes
My Tip:The croquettes taste better when deep fried.