Little heart chocolate cake | How to make Little heart chocolate cake

By sarita ayush  |  13th Oct 2015  |  
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  • Little heart chocolate cake, How to make Little heart chocolate cake
Little heart chocolate cakeby sarita ayush
  • Prep Time

    0

    mins
  • Cook Time

    55

    mins
  • Serves

    4

    People

10

0





About Little heart chocolate cake

Little heart chocolate cake is a popular aromatic and delicious dish. You can try making this amazing Little heart chocolate cake in your kitchen. This recipe requires few minutes for preparation and 55 minutes to cook. The Little heart chocolate cake by sarita ayush has detailed steps with pictures so you can easily learn how to cook Little heart chocolate cake at home without any difficulty. Little heart chocolate cake is enjoyed by everyone and can be served on special occasions. The flavours of the Little heart chocolate cake would satiate your taste buds. You must try making Little heart chocolate cake this weekend. Share your Little heart chocolate cake cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like sarita ayush for inputs. In case you have any queries for Little heart chocolate cake you can comment on the recipe page to connect with the sarita ayush. You can also rate the Little heart chocolate cake and give feedback.

Little heart chocolate cake

Ingredients to make Little heart chocolate cake

  • Maida - 1 cup
  • Ripe Bananas - 2
  • sugar - 1/2 cup
  • Butter - 100 gms
  • Whipped cream for icing
  • Chocolate Syrup as required

How to make Little heart chocolate cake

  1. Mix sugar and butter, beat it thoroughly.
  2. Strain three times: maida, coco powder, baking powder and baking soda.
  3. Grind the Banana in a mixer.
  4. Fold in all the 3 mixtures prepared above. Let it rest for 10 minutes, mix in the vanilla extract.
  5. Preheat the oven at 180°C and bake for 30 - 35 minutes. When it is done, cool on a wire rack.
  6. When cool, divide it in two layers, pour sugar syrup then spread whipped cream, chocolate sauce. Decorate with little heart biscuit kids love this cake.

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