Name: MAGGI CUTLETS IN MAGGI NEST recipe by Bindhya Jena at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: Maggi 2 packets; Boiled potatoes 2 no; Corn flour 7 tbsp; Salt per taste; Chopped onions 2 nos; Chopped Corainder leaves; Boiled sweetcorn 1/2 cup; Green peas 1/2 cup; Chat masala 1 tsp; Chilli flakes 2 tsp; Water as needed for mixing; Jeera powder 1 tsp; Bread crumbs 1/2 cup; Grated ginger 1 tsp; Oil to deep fry

Ingredients Serving: 4

Maggi 2 packets
Boiled potatoes 2 no
Corn flour 7 tbsp
Salt per taste
Chopped onions 2 nos
Chopped Corainder leaves
Boiled sweetcorn 1/2 cup
Green peas 1/2 cup
Chat masala 1 tsp
Chilli flakes 2 tsp
Water as needed for mixing
Jeera powder 1 tsp
Bread crumbs 1/2 cup
Grated ginger 1 tsp
Oil to deep fry

Instructions

First prepare the maggi nest :
Boil maggi for two mins without masala. Remove and strain under cold water and spread on a plate and let it to dry
After twenty mins take maggi in a bowl add corn flour, maggi masala, salt, chilli flakes 1 tsp, slight water and mix
Now using wired frying spatula which has a deep center, put the maggi mixture on to it and make a nest by spreading all over that spatula
Now deep fry that maggi nest till golden brown
Now remove and keep aside
Now prepare maggi cutlets:
Mix boiled maggi, boiled potatoes, chilli flakes, chopped coriander, onions , grated ginger, salt, chat masala, chopped green chillies, bread crumbs, corn flour, water, jeera powder and make a mixture
Now take small amount of mixture make it to a cylindrical shape and keep aside
Do likewise with rest
Now deep fry these cylindrical rolls and serve it upon the maggi nest
Happy cooking and serving

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