Ragi - Wheat bars with Carrot & Bottle Gourd | How to make Ragi - Wheat bars with Carrot & Bottle Gourd

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ByPoonam Ankur Shri Shrimal
Created on 14th Oct 2015
  • Ragi - Wheat bars with Carrot & Bottle Gourd, How to make Ragi - Wheat bars with Carrot & Bottle Gourd
Ragi - Wheat bars with Carrot & Bottle Gourdby Poonam Ankur Shri Shrimal
  • Ragi - Wheat bars with Carrot & Bottle Gourd | How to make Ragi - Wheat bars with Carrot & Bottle Gourd (53 likes)

  • 1 review
    Rate It!
  • By Poonam Ankur Shri Shrimal
    Created on 14th Oct 2015

About Ragi - Wheat bars with Carrot & Bottle Gourd

Healty delicious filling bars. A cheat way to give vegetables in the form of a chocolaty bar, for kids specially.

Ragi - Wheat bars with Carrot & Bottle Gourd, a marvellous creation to spice up your day. Ragi - Wheat bars with Carrot & Bottle Gourd is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingRagi - Wheat bars with Carrot & Bottle Gourd is just too tempting. This amazing recipe is provided by Poonam Ankur Shri Shrimal. Be it kids or adults, no one can get away from this delicious dish. How to make Ragi - Wheat bars with Carrot & Bottle Gourd is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Ragi - Wheat bars with Carrot & Bottle Gourdby Poonam Ankur Shri Shrimal. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Ragi - Wheat bars with Carrot & Bottle Gourd is just the appropriate recipe to serve as many as 6. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time0mins
  • Cook Time45mins
  • Serves6People
Ragi - Wheat bars with Carrot & Bottle Gourd

Ingredients to make Ragi - Wheat bars with Carrot & Bottle Gourd

  • 1/2 cup - Finger Millet flour - Ragi
  • 1 cup - All purpose flour
  • 1 tbsp - Cocoa powder
  • 1 cup - light brown sugar
  • 1/2 tsp - baking soda
  • 1 tsp - apple cider vinegar
  • 1 tsp - baking powder
  • 1/4 cup - vegetable oil
  • 1/2 cup - curd/yogurt
  • 1/4 cup - milk
  • 1 tsp - vanilla essence
  • 1/2 cup - grated carrot
  • 1/2 cup - grated bottle gourd
  • M&M's for topping

How to make Ragi - Wheat bars with Carrot & Bottle Gourd

  1. Sift the finger millet flour, all purpose flour, baking powder and cocoa powder twice in a large vessel. Mix grated carrot.
  2. Take another vessel and add curd, oil, milk and sugar in it, beat the liquid mixture with a fork till the sugar is dissolved. Then mix bottle gourd.
  3. Preheat the oven to 190°C for about 10 minutes. Grease a muffin mold or a round cake tin with oil.
  4. Add the dry ingredients to the wet liquid mixture little by little and fold lightly making circular motions
  5. Sprinkle soda on vinegar and mix quickly into the batter. By doing this your cake will be soft and moist.
  6. Pour the cake batter into the greased cake tin And top with M&M's and bake for 30 minutes or till the cake is done. Check the cake by inserting a clean knife in it, if it comes out clean the cake is fully baked.
  7. Dust the cake with powder sugar and enjoy the chocolaty treat.

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Isha Suhandaa year ago
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