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Photo of Eggless Walnut Chocochip Vanilla Sponge Cake Recipe by Tara Agrawal at BetterButter
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Eggless Walnut Chocochip Vanilla Sponge Cake Recipe

Oct-14-2015
Tara Agrawal
0 minutes
Prep Time
50 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Eggless Walnut Chocochip Vanilla Sponge Cake Recipe RECIPE

With a quick bake technique :)

Recipe Tags

  • Veg
  • Everyday
  • American
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. 2 cups APF/maida
  2. 1 cup fresh cream/malai
  3. 1 cup sugar
  4. 3 tbsp crushed walnuts
  5. 3 tbsp choco-chips droplets
  6. 2 tsp baking powder
  7. 2 pinches of baking soda
  8. A pinch of salt
  9. 1.5 cups milk

Instructions

  1. Mix cream and sugar in mixer jar until satin smooth.
  2. Next add APF/maida, salt, baking soda and powder followed by 1 cup milk. Mix with spatula and grind for few mins.
  3. If needed add more (remaining 0.5 cup) milk and whisk till a smooth batter is formed. It may take few mins.
  4. Throw in walnuts and choco-chips. Save some chips to drop on top.
  5. Grease a baking pan and dust with flour. Pour the batter, pat on the counter top to release any trapped air and drizzle with remaining chips.
  6. Bake at 180 degree Celsius for 40-45 mins until a knife inserted comes clean.
  7. Cool on wire rack, slice with bread knife and enjoy!

Reviews (4)  

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deepa shri
Jan-19-2017
deepa shri   Jan-19-2017

My cake got burnt for 10 min only

Shoba Bharathraj
Aug-05-2016
Shoba Bharathraj   Aug-05-2016

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