Shrikhand | How to make Shrikhand

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Byshyama thanvi
Created on 10th Apr 2017
  • Shrikhand, How to make Shrikhand
  • Shrikhand | How to make Shrikhand (3 likes)

  • 0 reviews
    Rate It!
  • By shyama thanvi
    Created on 10th Apr 2017

About Shrikhand

Very easy to make, all time favourite Shrikhand.

Shrikhand is a delicious and yummilicious dish which is one of the popular dish of Madhya Pradesh. Shrikhand is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Shrikhand is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 5.0 and it takes 0.0 to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Shrikhand. It is an amazing dish which is perfectly appropriate for any occasion. Shrikhand is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Shrikhand is an art and while preparing this dish you can feel the aroma of this delicious Shrikhand. Surprise your family and friends by preparing this hotel style Shrikhand at your home.

  • Prep Time5mins
  • Cook Time0mins
  • Serves8People
Shrikhand

Ingredients to make Shrikhand

  • Hung curd, 4 cup
  • sugar ,3 cup or to taste
  • Chopped pistachios, 2 tbsp
  • Chopped almonds , 2 tbsp
  • Milk ,4 tbsp
  • saffron 1/2 tsp
  • cardamom powder 1 tsp

How to make Shrikhand

  1. Soak the saffron in milk and keep aside
  2. Take hung curd in a big bowl and add sugar and beat for 2 to 3 minutes, or till sugar mix properly
  3. Add pistachio ,almonds and cardamom powder, mix properly
  4. Add saffron milk and give it a mix
  5. Serve chilled with some pistachio and almond garnishig

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