Mango Lassi | How to make Mango Lassi

By Mamata Dash  |  11th Apr 2017  |  
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  • Mango Lassi, How to make Mango Lassi
Mango Lassiby Mamata Dash
  • Prep Time

    15

    mins
  • Cook Time

    2

    mins
  • Serves

    4

    People

2

0





About Mango Lassi Recipe

Lassi with the taste of season is amazing.

Mango Lassi, a deliciously finger licking recipe to treat your family and friends. This recipe of Mango Lassi by Mamata Dash will definitely help you in its preparation. The Mango Lassi can be prepared within 15 minutes. The time taken for cooking Mango Lassi is 2 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Mango Lassi step by step. The detailed explanation makes Mango Lassi so simple and easy that even beginners can try it out. The recipe for Mango Lassi can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mango Lassi from BetterButter.

Mango Lassi

Ingredients to make Mango Lassi

  • curd- 2 cups
  • mango- 2
  • Khoya- 2 tbsp
  • sugar- 1 cup
  • water- 3 glasses
  • Ice cubes- a few

How to make Mango Lassi

  1. Peal the mangoes and cut roughly.
  2. Add sugar and blend well
  3. Add curd, khoya and ice cubes. Blend again.
  4. Add chilled water and mix well.

My Tip:

Use good variety of mango. If the mango is very sweet you can lessen the amount of sugar.

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