Name: Strawberry Pudding recipe by Swati Sharma at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 1 Cup - Fresh Strawberries; 2 to 3 - Digestive Biscuits; 15 to 18 - Almonds (you can replace it with any other nuts); 1/2 cup - Fresh Cream; 3 to 4 tbsp - Condensed Milk; Cinnamon Powder - a pinch; Strawberry/Grapes/ any other fruit to decorate

ABOUT Strawberry Pudding RECIPE

With the freshness of strawberries and nutrition of almonds, a no cooking recipe, loved and enjoyed by the kids. This recipe is inspired from Sonal who made it using cream cheese and mangoes.

Ingredients Serving: 2

1 Cup - Fresh Strawberries
2 to 3 - Digestive Biscuits
15 to 18 - Almonds (you can replace it with any other nuts)
1/2 cup - Fresh Cream
3 to 4 tbsp - Condensed Milk
Cinnamon Powder - a pinch
Strawberry/Grapes/ any other fruit to decorate

Instructions

Grind the almonds. Ensure it's not a fine powder (we're looking for small grain like consistency).
Now take the digestive biscuits, and pulse it for few seconds so you get biscuit crumbs (not very fine crumbs).
Puree the strawberries in a blender. Then add fresh cream, condensed milk, cinnamon powder. Blend it well.
Take a small dessert glass. At the bottom put 1 Tbsp grounded almonds. Then pour the strawberry-cream mix. And top it with the biscuit crumbs.
Decorate with fresh fruits of your choice. You can also add a little chocolate syrup on top.
Yummy strawberry pudding is ready to be chilled before being served.

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