Meethay Dahi Baray | How to make Meethay Dahi Baray

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By sabrin sattar
Created on 17th Apr 2017
  • Meethay Dahi Baray, How to make Meethay Dahi Baray
Meethay Dahi Barayby sabrin sattar
  • Meethay Dahi Baray | How to make Meethay Dahi Baray (3 likes)

  • 0 reviews
    Rate It!
  • By sabrin sattar
    Created on 17th Apr 2017

About Meethay Dahi Baray

This sweet baray, are just as sweet as they are, they can be made on any happy occasion. a must to try!!

Meethay Dahi Baray is a delicious dish which is enjoyed by the people of every age group. The recipe by sabrin sattar teaches how to make Meethay Dahi Baray step by step in detail. This makes it easy to cook Meethay Dahi Baray in your kitchen at home. This recipe can be served to 7 people. You can find this dish at most restaurants and you can also prepare Meethay Dahi Baray at home. This amazing and mouthwatering Meethay Dahi Baray takes 15 minutes for the preparation and 25 minutes for cooking. The aroma of this Meethay Dahi Baray is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Meethay Dahi Baray is a good option for you. The flavour of Meethay Dahi Baray is palatable and you will enjoy each and every bite of this. Try this Meethay Dahi Baray and impress your family and friends.

  • Prep Time15mins
  • Cook Time25mins
  • Serves7People
Meethay Dahi Baray

Ingredients to make Meethay Dahi Baray

  • For Dahi Bara:
  • Flour 1 cup
  • Baking powder ½ tsp
  • Yogurt 1 cup
  • Egg 1
  • Orange color 1 pinch
  • Cardamom powder ½ tsp
  • For Sugar Syrup:
  • Sugar 1 cup
  • Water 1 ½ cup
  • Kewra water 1 tsp
  • Cardamom 2 - 3 (crushed)

How to make Meethay Dahi Baray

  1. For Sugar Syrup: Cook all together till slightly thick.
  2. For Dahi Wara: Put all together in a bowl and mix
  3. Make batter until smooth.
  4. Deep fry in a skillet/wok like pakoras until golden brown, remove and add in sugar syrup.

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