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Lovely dish :D can we cook this with rohu fish instead??
Rafeeda I am following you diligently !!! You would have noticed that.
Heat coconut oil in a man-chatti (earthern pot), allow the mustard seeds to splutter. Add the fenugreek seeds and fry briefly.
Add the shallots, chillies and cook on a low flame, stirring occasionally till the shallots wilt. Add the tomato and cook till the tomatoes are all mashed up.
Add the powders and fry briefly till a bright red color appears. Smash the gamboge and dispose off the mash.
Pour the gamboge water, along with extra water and salt and allow to boil. Now add the fish and cook for 10 minutes with a closed lid or till the fish is done.
Sprinkle the curry leaves and keep on closed lid for some time. Serve warm with rice or kappa puzhukku.
SERVING: 3
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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