Watermelon Pizza | How to make Watermelon Pizza

4 reviews
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ByNandita Gupta
Created on 18th Apr 2017
  • Watermelon Pizza, How to make Watermelon Pizza
Watermelon Pizzaby Nandita Gupta
  • Watermelon Pizza | How to make Watermelon Pizza (4 likes)

  • 4 reviews
    Rate It!
  • By Nandita Gupta
    Created on 18th Apr 2017

About Watermelon Pizza

Fresh watermelon pizza with sliced onions, crumbled cheese, black olives, basil and a sprinkle of parsley

Watermelon Pizza, a succulent delicacy which is famous all over the world. Watermelon Pizza is one dish which makes its accompaniments tastier. With the overflow of flavours, Watermelon Pizza has always been everyone's favourite. This recipe by Nandita Gupta is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Watermelon Pizza, just the perfect situation when you realise that you need to know how to make the perfect Watermelon Pizza. So, at that time you can try out this delicious recipe by Nandita Gupta. The recipe of Watermelon Pizzais very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Watermelon Pizza is 5 minute. This recipe of Watermelon Pizza is perfect to serve 2. Watermelon Pizza is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time10mins
  • Cook Time5mins
  • Serves2People
Watermelon Pizza

Ingredients to make Watermelon Pizza

  • Watermelon – 1 big
  • Onion, thinly sliced – 1 small
  • Cheese, crumbled – 1/2 cup (Feta is preferable)
  • Fresh Basil leaves – 1/4 cup
  • Black olives, sliced – 1/4 cup
  • Balsamic vinegar – 2 tbsp
  • Honey – 1 tbsp
  • Pinch of salt
  • Fresh parsley, chopped for garnish

How to make Watermelon Pizza

  1. Wash the watermelon and wipe dry.
  2. With the help of a sharp knife, cut half inch thin round slices horizontally from the part which is wider to resemble a pizza crust.
  3. Simply garnish these pizza slices with a sprinkle of sliced onions, black olives, fresh basil leaves, crumbled cheese (I have used processed cheese but Feta is preferable) and a sprinkle of parsley.
  4. Heat honey in a small skillet and add balsamic vinegar. Cook on low heat till it thickens a bit (not too much otherwise it will be sticky and unusable).
  5. Drizzle this reduction on the pizza slices once cold.
  6. Cut and serve chilled.

Reviews for Watermelon Pizza (4)

Bindiya Sharma4 months ago
looks so good!
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Shashi Bhargava4 months ago
Looks so refreshing!
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Manvi Chauhan4 months ago
Wow
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Sukhmani Bedi4 months ago
Looks healthy and refreshing. Stunning photography!
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