Watermelon Pizza | How to make Watermelon Pizza

4.3 from 4 reviews
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By Nandita Gupta
Created on 18th Apr 2017
  • Watermelon Pizza, How to make Watermelon Pizza
Watermelon Pizzaby Nandita Gupta
  • Watermelon Pizza | How to make Watermelon Pizza (4 likes)

  • 4 reviews
    Rate It!
  • By Nandita Gupta
    Created on 18th Apr 2017

About Watermelon Pizza

Fresh watermelon pizza with sliced onions, crumbled cheese, black olives, basil and a sprinkle of parsley

Watermelon Pizza is delicious and authentic dish. Watermelon Pizza by Nandita Gupta is a great option when you want something interesting to eat at home. Restaurant style Watermelon Pizza is liked by most people . The preparation time of this recipe is 10 minutes and it takes 5 minutes to cook it properly. Watermelon Pizza is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Watermelon Pizza. Watermelon Pizza is an amazing dish which is perfectly appropriate for any occasion. Watermelon Pizza is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Watermelon Pizza at your home.

  • Prep Time10mins
  • Cook Time5mins
  • Serves2People
Watermelon Pizza

Ingredients to make Watermelon Pizza

  • Watermelon – 1 big
  • Onion, thinly sliced – 1 small
  • Cheese, crumbled – 1/2 cup (Feta is preferable)
  • Fresh Basil leaves – 1/4 cup
  • Black olives, sliced – 1/4 cup
  • Balsamic vinegar – 2 tbsp
  • Honey – 1 tbsp
  • Pinch of salt
  • Fresh parsley, chopped for garnish

How to make Watermelon Pizza

  1. Wash the watermelon and wipe dry.
  2. With the help of a sharp knife, cut half inch thin round slices horizontally from the part which is wider to resemble a pizza crust.
  3. Simply garnish these pizza slices with a sprinkle of sliced onions, black olives, fresh basil leaves, crumbled cheese (I have used processed cheese but Feta is preferable) and a sprinkle of parsley.
  4. Heat honey in a small skillet and add balsamic vinegar. Cook on low heat till it thickens a bit (not too much otherwise it will be sticky and unusable).
  5. Drizzle this reduction on the pizza slices once cold.
  6. Cut and serve chilled.

Reviews for Watermelon Pizza (4)

Bindiya Sharma6 months ago
looks so good!
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Shashi Bhargava6 months ago
Looks so refreshing!
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Manvi Chauhan6 months ago
Wow
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Sukhmani Bedi6 months ago
Looks healthy and refreshing. Stunning photography!
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