Larb Gai ....A Spicy Thai Chicken Salad | How to make Larb Gai ....A Spicy Thai Chicken Salad

By NANDINI DIWAKAR  |  18th Apr 2017  |  
4 from 1 review Rate It!
  • Larb Gai ....A Spicy Thai Chicken Salad, How to make Larb Gai ....A Spicy Thai Chicken Salad
Larb Gai ....A Spicy Thai Chicken Saladby NANDINI DIWAKAR
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

5

1

About Larb Gai ....A Spicy Thai Chicken Salad Recipe

Yummiest Chicken Salad

Larb Gai ....A Spicy Thai Chicken Salad is a popular aromatic and delicious dish. You can try making this amazing Larb Gai ....A Spicy Thai Chicken Salad in your kitchen. This recipe requires 10 minutes for preparation and 10 minutes to cook. The Larb Gai ....A Spicy Thai Chicken Salad by NANDINI DIWAKAR has detailed steps with pictures so you can easily learn how to cook Larb Gai ....A Spicy Thai Chicken Salad at home without any difficulty. Larb Gai ....A Spicy Thai Chicken Salad is enjoyed by everyone and can be served on special occasions. The flavours of the Larb Gai ....A Spicy Thai Chicken Salad would satiate your taste buds. You must try making Larb Gai ....A Spicy Thai Chicken Salad this weekend. Share your Larb Gai ....A Spicy Thai Chicken Salad cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like NANDINI DIWAKAR for inputs. In case you have any queries for Larb Gai ....A Spicy Thai Chicken Salad you can comment on the recipe page to connect with the NANDINI DIWAKAR. You can also rate the Larb Gai ....A Spicy Thai Chicken Salad and give feedback.

Larb Gai ....A Spicy Thai Chicken Salad

Ingredients to make Larb Gai ....A Spicy Thai Chicken Salad

  • Minced bonelesss chicken- 250 gm
  • Roasted rice powder- 1 tsp
  • Fresh cilantro- 3 tsp
  • Chopped spring onion- 2 tsp
  • shallots chopped- 2 tsp
  • mint leaves- 3 tsp
  • lime juice- 2 tbsp
  • Fish sauce- 1 1/2 tsp
  • garlic and chilli Paste- 1 tsp
  • Lettuce or cabbage leaf- for serving

How to make Larb Gai ....A Spicy Thai Chicken Salad

  1. Heat non stick skillet over medium heat, no oil necessary.
  2. Add chicken, stir until cooked through.
  3. Remove from heat, drain excess liquid.
  4. Add fish sauce and lime juice.
  5. Toss all together with cilantro, onion, shallots, mint, cayenne, rice powder, and ground chilli/ garlic paste.
  6. Adjust seasoning to taste.
  7. Serve immediately over lettuce leaves or thinly sliced cabbage.
  8. Garnish with cilantro sprigs.

My Tip:

Add lemon zest to give a refreshing taste.

Reviews for Larb Gai ....A Spicy Thai Chicken Salad (1)

Shashi Bhargavaa year ago

Wow...
Reply

Cooked it ? Share your Photo