Tomato chutney | How to make Tomato chutney

By Subha Shini B  |  17th Oct 2015  |  
4.3 from 6 reviews Rate It!
  • Tomato chutney, How to make Tomato chutney
Tomato chutneyby Subha Shini B
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About Tomato chutney Recipe

Tomato chutney is a delicious dish which is liked by people of all age groups. Tomato chutney by Subha Shini B has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Tomato chutney at many restaurants and you can also prepare this at home. This authentic and mouthwatering Tomato chutney takes few minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Tomato chutney is a good option for you. The flavour of Tomato chutney is tempting and you will enjoy each bite of this. Try this Tomato chutney on weekends and impress your family and friends. You can comment and rate the Tomato chutney recipe on the page below.

Tomato chutney

Ingredients to make Tomato chutney

  • tomatoes big sized- 6
  • Kashmiri chilli powder- 1/2 tsp
  • tamarind pulp- 1/2 tsp
  • Sesame oil- 1 tsp
  • turmeric powder- 1/2 tsp
  • mustard seeds- 1 tsp

How to make Tomato chutney

  1. Boil the tomatoes in water and peel the skin.
  2. Make it into a puree..
  3. In a kadai add oil after it gets hot add 1 tsp of mustard seed
  4. Then add the puree,chilli powder, tumeric powder,tamarind pulp 1/2 tsp.
  5. Let t boil. Oil will separate then add the salt.
  6. Serve with dosa, chapathi even rice.

Reviews for Tomato chutney (6)

Pratibha Sharma7 months ago

Onion, ginger, garlic can also be blended along with the tomatoes to make it more flavourful and spicy.

Hajira Nizamudeena year ago

Nice Easy n tasty Thanks Subha

Ragini Aryamaa year ago

easy n tasty

rajat jangra2 years ago


Nisha Hutton2 years ago


Vijaya Saria2 years ago