Doogh - Ayran | How to make Doogh - Ayran
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About Doogh - Ayran
This Afghani style cooler is the perfect summer downer with healthy probiotics for a perfect summer cool.
Doogh - Ayran is delicious and authentic dish. Doogh - Ayran by Seema Sriram is a great option when you want something interesting to eat at home. Restaurant style Doogh - Ayran is liked by most people . The preparation time of this recipe is 10 minutes and it takes few minutes to cook it properly. Doogh - Ayran is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Doogh - Ayran. Doogh - Ayran is an amazing dish which is perfectly appropriate for any occasion. Doogh - Ayran is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Doogh - Ayran at your home.
Ingredients to make Doogh - Ayran
- 2 cucumber
- 3 cups yogurt low fat
- 3 cups drinking water ice cold
- 1 tbsp roasted cumin powder
- 1 tsp dry mint crushed
- Salt to taste
How to make Doogh - Ayran
My Tip:Top it up with more fresh mint