Warm Mushroom salad | How to make Warm Mushroom salad

By Ruchi Bhatia  |  19th Apr 2017  |  
4 from 1 review Rate It!
  • Warm Mushroom salad, How to make Warm Mushroom salad
Warm Mushroom saladby Ruchi Bhatia
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

11

1

About Warm Mushroom salad Recipe

This is a very nice, classy salad with the balsamic-lemon dressing. Perfect for entertaining or when you want to impress someone.

Warm Mushroom salad is an authentic dish which is perfect to serve on all occasions. The Warm Mushroom salad is delicious and has an amazing aroma. Warm Mushroom salad by Ruchi Bhatia will help you to prepare the perfect Warm Mushroom salad in your kitchen at home. Warm Mushroom salad needs 5 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Warm Mushroom salad. This makes it easy to learn how to make the delicious Warm Mushroom salad. In case you have any questions on how to make the Warm Mushroom salad you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Ruchi Bhatia. Warm Mushroom salad will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Warm Mushroom salad

Ingredients to make Warm Mushroom salad

  • 2 cups sliced mushroom
  • 1 tablespoon sesame seeds
  • 1/2 teaspoon chopped garlic
  • 1/2 teaspoon lemon juice
  • 1 cup sliced onions
  • 1 teaspoon honey
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 tablespoons extra virgin olive oil
  • 1/4 cup chopped celery
  • 1 tea spoon balsamic vinegar
  • 1 teaspoon soya sauce

How to make Warm Mushroom salad

  1. Take oil in a pan.
  2. Saute garlic for a minute.
  3. Add a sliced onions and saute them for a minute or two.
  4. Add mushroom, saute for 2 minutes, then add pepper.
  5. After two minutes of sautéing add salt, cook for another 2 minutes or until tender
  6. Stir in soya sauce, lemon juice, vinegar and honey.
  7. Transfer the salad to a serving bowl.
  8. Add chopped celery and sprinkle sesame seeds on salad.
  9. Serve warm.

My Tip:

Add salt just two minutes before switching off the gas otherwise mushroom will release water.

Reviews for Warm Mushroom salad (1)

Suman Yadava year ago

love it
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