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Photo of Tomato Cheese Muffin by Resha Kolvalker at BetterButter
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Tomato Cheese Muffin

Oct-18-2015
Resha Kolvalker
0 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Tomato Cheese Muffin RECIPE

Tomato Cheese Muffin is an excellent instant snack or breakfast option. It presents the goodness of tomato, cheese, butter milk and some other easily available ingredients as a muffin - which all kids find attractive :)

Recipe Tags

  • Veg
  • Kids Recipes
  • North Indian
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Semolina- 1/2 cup
  2. Tomato- 1 (finely chopped)
  3. Butter Milk- 8 tbsp
  4. Corn kernels- 1/4 cup
  5. Chilli powder- 1/2 tsp
  6. Baking Powder- 1/4 tsp
  7. Cottage Cheese- 1/4 cup (grated)
  8. Coriander Leaves- 1 tbsp
  9. Water- 1/2 cup
  10. Salt as per taste
  11. Cottage Cheese strips (for garnishing)

Instructions

  1. Dry roast semolina first. I kept it in microwave safe dish for 1.5 min, tossing once in between.
  2. Add all the other ingredients to the roasted semolina and mix well.
  3. Spoon this mixture in greased muffin moulds and bake at 180 degrees for around 20 minutes – basically till a skewer inserted comes out clean.

Reviews (12)  

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Sonal sons
Oct-30-2017
Sonal sons   Oct-30-2017

WOW!! Savoury muffins...

vikram verma
Feb-02-2017
vikram verma   Feb-02-2017

Good raspy

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