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Healthy Wheat Bread Dahi Wada

Apr-20-2017
Jinal Shah
10 minutes
Prep Time
0 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Healthy Wheat Bread Dahi Wada RECIPE

No fry recipe, no gas stove, 0 Oil, healthy wheat bread with some sweet and tangy curd #Healthy#CountertopRecipe#QuickMeal

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Blending
  • Basic recipe
  • Healthy

Ingredients Serving: 2

  1. For curd mixture:
  2. 1 cup curd
  3. 3 spoons sugar
  4. 1/4 cup water
  5. For wadas :
  6. Bread 8 slices
  7. 1/2 cup of warm water
  8. Salt to taste
  9. 1 tsp amchur powder
  10. Garnishing:
  11. Tamarind chutney
  12. Green chutney
  13. Red chilli powder
  14. Coriander leaves
  15. Jeera powder

Instructions

  1. For Curd: Mix curd and little water and give it a nice stir. Add Sugar and keep it in the freeze to get cool
  2. For Wadas: Cut the edges of all bread slices and soak all the breads in warm water. do not drench it completely.
  3. Squeeze the water out and place the breads in a container. Add salt and amchur to it now
  4. Mix well with hands and make balls out of this - approx 4 balls
  5. Place the wadas in a serving plate and add prepared curd on to it.
  6. Garnish with red chilly powder, tamarind chutney, green chutney, coriander leaves, jeera powder and salt.

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