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Mixveggie stuffed idli khaman

Apr-21-2017
Nitin Sankhala
20 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mixveggie stuffed idli khaman RECIPE

The recipe is very simple and easy to cook gives you awesome taste in combination of pizza and idli both.... Try out ones... I am sure you will like it.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Gujarat
  • Steaming
  • Main Dish
  • Low Calorie

Ingredients Serving: 3

  1. 2 cup gram flour (besan)
  2. 1 cup curd
  3. 1/2 cup sooji
  4. 1 eno pouch
  5. 2 tsp oil
  6. 1 tsp mustard seeds
  7. Salt to taste
  8. For stuffing:
  9. 1 onion chopped
  10. 1 tomato chopped
  11. 1 capsicum chopped
  12. Ginger shredded
  13. Paneer small cubes (as per taste)
  14. Pizza mix
  15. Tomato sauce
  16. Pudina chutney
  17. FOR GARNISH :
  18. 1 onion sliced
  19. 1 green chilli sliced
  20. 1 tsp mustard seeds
  21. Coriander leaves

Instructions

  1. Mix all the ingredients besan, sooji, curd, turmeric powder and salt to taste, keep it for 1 hour (Note- just before pouring better in idli maker will add eno in it. So that khaman will be soft)
  2. Take oil in pan and add chopped onion, capsicum and tomato... Let it fry for 1 min. Then add 1/2 tsp red chili powder and salt to taste.. And let it cool.
  3. Now take idli maker and apply oil on it and pour one 1 tsp batter then add fried veggies, paneer, pudina chutney, shredded ginger , sprinkle pizza mix and 2-3 drops of tomato ketchup. Now add again batter over it to cover it totally (Note- you can also let it open like that only)
  4. Now take oil in pan add mustard seeds in it, let it crackle, then add sliced onions, sliced green chilli.... Add cooked idli in it and mix it well. Enjoy mix veg stuffed idli khaman #Behappy #keepsmiling and #keepcooking #engineersdesicooking

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